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Vitamins and minerals for children

Key facts

  • Vitamins and minerals are micronutrients that help keep your child healthy.
  • The best way for your child to get enough vitamins and minerals is from a healthy diet.
  • If you are concerned about your child's diet, speak with your doctor or a dietitian.
  • If your child has a medical condition affecting their ability to absorb vitamins and minerals, or they need to be on a special diet, their doctor or dietitian can assess your child and prescribe supplements if they need them.
  • Speak with your child's doctor or dietitian before giving your child supplements, so they can check if they are needed and assist you in safely giving your child supplements.
  • On this page

    • What are vitamins and minerals?
    • Why are vitamins and minerals important for my child?
    • How does my child eat vitamins and minerals?
    • What vitamins does my child need?
    • What minerals does my child need?
    • What can cause a vitamin or mineral deficiency?
    • What if my child has a special diet?
    • What if my child is vegetarian or vegan?
    • When should my child see a doctor?
    • Should I give my child supplements?
    • Resources and support

    What are vitamins and minerals?

    Vitamins and minerals (Opens in new tab) are nutrients your child's body needs to be healthy and to grow and develop properly. Vitamins and minerals are sometimes called micronutrients. This is because you only need very small amounts in your diet.

    Vitamins and minerals are found in the food you eat and drink. The best way for your child to get enough vitamins and minerals is from a healthy diet.

    Why are vitamins and minerals important for my child?

    Vitamins and minerals are important for your children because they:

    • support growth and development
    • boost their immune system (Opens in new tab)
    • help them see well and have night vision
    • help regulate their hormones (Opens in new tab)
    • strengthen their bones (Opens in new tab)

    How does my child eat vitamins and minerals?

    Your healthy child can consume enough vitamins and minerals they need by eating a wide variety of foods from the 5 food groups every day. The 5 food groups are:

    1. vegetables — offer lots of vegetables in many colours
    2. fruit — offer fruits of different colours
    3. grain foods — mostly wholegrain breads, cereals, rice, pasta, noodles, polenta, couscous, oats, quinoa and barley
    4. lean meats and poultry, fish, eggs, tofu, nuts and seeds, and beans
    5. milk, yoghurt, cheese and their alternatives

    Your child should also drink plenty of water. Once your child is aged over 2 years, they can be given reduced fat milk.

    The amount of food your child needs from each food group will depend on their:

    • age
    • sex
    • physical activity levels
    • height

    Read about healthy eating for your child.

    Read about healthy drinks for kids.

    Read the article How much food does my child need?

    You can read more in the Australian Dietary Guidelines (Opens in new tab).

    What vitamins does my child need?

    Children need vitamins for healthy growth. Most vitamins come from food.

    Vitamins your child needs
    Vitamin Found in Function
    Vitamin A (Opens in new tab) Cheese, eggs, oily fish, milk and yoghurt, orange-coloured fruits and vegetables such as sweet potatoes, carrots, pumpkins, apricots and rockmelon.
    • Strong immune system
    • Vision
    • Healthy skin
    Vitamin B1 (Opens in new tab) (thiamine) Liver, kidney, heart, pork, yeast extracts, kidney beans, soybeans, nuts, some fortified breakfast cereal and breads.
    • Keeps your nervous system healthy
    • Production of energy for your body
    Vitamin B2 (riboflavin) Milk, eggs and fortified breakfast cereals.
    • Keeps your skin, eyes and nervous system healthy
    Vitamin B3 (niacin) Lean meats, beef, pork, fish, wholegrain cereals, eggs and cow's milk.
    • Keeps your skin and nervous system healthy
    Vitamin B6 (pyridoxine) Organ meats, chicken, turkey, fish, breakfast cereals, wholegrain bread, brown rice, fruit and vegetables, eggs, soya beans and peanuts.
    • Helps store energy from food
    • Forms haemoglobin
    Vitamin B9 (folate) Fortified breakfast cereals, fortified orange juice, green leafy vegetables (broccoli, brussels sprouts, spinach, asparagus), offal (liver, kidney, heart), wholegrains, legumes, nuts, avocado and peas.
    • Helps form healthy red blood cells
    Vitamin B12 (cobalamin) Liver, poultry, trout, milk, cheese, eggs and fortified soy milk.
    • Making red blood cells, production of DNA and functioning of your nervous system
    Vitamin C (Opens in new tab) Blackcurrants, guava, kiwi, citrus fruit, pawpaw, capsicum, potatoes, strawberries, blueberries, blackberries, green leafy vegetables (broccoli and brussels sprouts) and snow peas.
    • Healthy connective tissue
    • Heal wounds
    Vitamin D (Opens in new tab) Made by the skin when exposed to sunlight. Also in oily fish, red meat, offal, egg yolks, butter, cheese and margarine.
    • Calcium absorption and bone, teeth and muscle health
    Vitamin E (Opens in new tab) Plant-based oils, meat, poultry, fish, nuts and seeds, cereals and dairy foods.
    • Healthy skin and eyes
    • Strong immune system
    Vitamin K (Opens in new tab) Green leafy vegetables, such as broccoli and spinach, plant-based oils, nuts and seeds, meat, dairy products and soya beans.
    • Healthy bones
    • Blood clotting

    What minerals does my child need?

    Children need minerals for healthy growth. Most minerals come from food.

    Minerals your child needs
    Mineral Found in Function
    Calcium (Opens in new tab) Milk, cheese, yoghurt, fortified soya products, fish where you eat the bones (sardines). Small amounts are found in green leafy vegetables.
    • Builds strong bones and teeth
    • Regulates your heartbeat
    • Helps your blood clot
    Iodine (Opens in new tab) Seafood, milk and iodised salt (Opens in new tab), which is used in bread in Australia.
    • Makes thyroid hormones
    Iron (Opens in new tab) Meat (beef, lamb, chicken and liver) are the best sources. You can also get some iron from — beans, nuts, dried fruit, wholegrain cereals (brown rice), dark green leafy vegetables. However, iron found in plant foods is less easily absorbed.
    • Makes red blood cells
    Potassium (Opens in new tab) Fruit and vegetables, fruit juice, nuts and seeds, fish and shellfish, meat.
    • Keeps your heart healthy
    • Manages fluid balance in your body
    Zinc (Opens in new tab) Meat, shellfish, dairy foods, eggs, legumes, and wholegrain foods.
    • Makes new cells and enzymes
    • Wound healing

    What can cause a vitamin or mineral deficiency?

    Your child can have a vitamin or mineral deficiency if:

    • they do not eat enough vitamins and minerals over a long period of time (usually months)
    • they are taking some prescription medicines that affect their ability to absorb some vitamins and minerals — phenytoin (Opens in new tab), carbamazepine (Opens in new tab), antifungal medicines (Opens in new tab)
    • they are living with a genetic (Opens in new tab) or chronic condition that affects their ability to absorb some vitamins and minerals — kidney failure (Opens in new tab), liver failure (Opens in new tab), short bowel syndrome, untreated coeliac disease, Crohn's disease (Opens in new tab) or ulcerative colitis (Opens in new tab)

    Your child can also develop vitamin D deficiency (Opens in new tab) if they do not get enough sunlight.

    Read about Vitamin D and your health (Opens in new tab).

    If your child has a vitamin or mineral deficiency, their symptoms can vary.

    What if my child has a special diet?

    Your child might need a special diet for many different reasons, including:

    • your cultural or religious beliefs
    • a health condition, such as a metabolic condition they are born with, coeliac disease (Opens in new tab) or diabetes (Opens in new tab)
    • your child's food preferences
    • food allergies (Opens in new tab)

    Children who need to follow a special diet may need more vitamins or minerals. If your child is on a special diet, it is important you speak with your child's doctor (Opens in new tab) or dietitian (Opens in new tab). They can give you advice and guidance that is individualised for your child.

    What if my child is vegetarian or vegan?

    A vegan or vegetarian diet (Opens in new tab), if planned carefully, can provide your child with all the nutrients they need to be healthy and grow.

    If your child is on a vegetarian diet, it's possible for them to get all the vitamins and minerals they need by eating dairy products and eggs, as part of a healthy, balanced diet.

    If your child is on a vegan diet, the key vitamin they may not be able to get enough of is vitamin B12. Vitamin B12 is only found in animal foods. Some soy-based foods have vitamin B12 added to them. It is common for vegans to take a vitamin B12 supplement.

    You may need to supplement vitamin B12 and other nutrients.

    Read about vitamin B deficiency (Opens in new tab) and vitamin B and your health (Opens in new tab).

    Other vitamins and minerals that can be difficult to get enough on a vegan diet are:

    • iron
    • zinc
    • calcium
    • vitamin D

    Iron, zinc and calcium are found in:

    • legumes
    • tofu
    • nuts
    • seeds
    • calcium-enriched soy and other plant-based drinks

    Children on a vegan diet who don't eat enough of these foods may also need a supplement to meet their nutritional needs.

    Check with an accredited practising dietitian (Opens in new tab) that your child's diet offers all the nutrients they need for healthy growth.

    Food allergies and intolerances

    Food allergies may also make it harder for your child to get all the vitamins and minerals that they need.

    It's best to talk with your doctor or a dietitian to check that your child has a well-balanced diet.

    When should my child see a doctor?

    You should take your child to see a doctor if:

    • you are worried about their growth and development
    • you are worried they are not getting enough vitamins and nutrients in their diet
    • you would like a referral to a dietitian

    You can also see a dietitian. They can check that your child is getting all the vitamins and minerals they need.

    Should I give my child supplements?

    If your child is healthy and has a balanced and mixed diet, it is unlikely they will be deficient in vitamins and minerals and need supplements.

    If you are considering giving your child supplements, first check with their doctor (Opens in new tab) or dietitian (Opens in new tab).

    They will ask you questions about your child's medical history, their diet and possibly request blood tests (Opens in new tab). This will help them decide if your child will benefit from a supplement and which kind.

    There is a lot of information about vitamin and mineral supplements on social media platforms. Not all the information you come across is correct. For this reason, seeking advice from your qualified doctor, dietitian and pharmacist (Opens in new tab) can help you make the right decisions for your child's health.

    Supplements are not risk-free. Consuming more vitamins and minerals is not always better for you. Too much of some vitamins and minerals can be potentially harmful if your body cannot get rid of them.

    Relying on supplements may give you a false sense of security, for example if your child eats a lot of junk food (Opens in new tab). Adding supplements to a poor diet does not make it healthy. Supplements can also be expensive.

    If your child is recommended to take supplements, read the label and follow the instructions you were given. Your local pharmacist can also explain how to safely give your child their supplement.

    In Australia, the Therapeutic Goods Administration (Opens in new tab) (TGA) checks all supplements for safety and quality.

    Resources and support

    • Nutrition Australia explains the Healthy Eating Pyramid (Opens in new tab) and has good ideas to encourage healthy eating.
    • The Sydney Children's Hospitals Network has an informative resource explaining healthy eating for children (Opens in new tab).
    • The Royal Children's Hospital Melbourne has a factsheet all about dietary calcium and calcium supplements (Opens in new tab).

    Other languages

    The Royal Children's Hospital has translated their resource about vitamin D (Opens in new tab) into many community languages.

    Information for Aboriginal and/or Torres Strait Islander peoples

    Read the healthy eating tips for Aboriginal and/or Torres Strait Islander people in the booklet Healthy foods, strong kids (Opens in new tab).

    Speak to a maternal child health nurse

    Call Pregnancy, Birth and Baby to speak to a maternal child health nurse on 1800 882 436 (Opens in new tab) or video call. Available 7am to midnight (AET), 7 days a week.

    • National Health and Medical Research Council — Nutrient reference values for Australia and New Zealand including recommended dietary intakes (Opens in new tab)
    • Lewis's Medical-Surgical Nursing 6th Australia and New Zealand Edition — Chapter 39: Nursing management Nutritional problems (Opens in new tab)
    • Journal of Nutritional Science — Appropriate and inappropriate vitamin supplementation in children (Opens in new tab)
    • Therapeutic Guidelines — Overview of vitamin, mineral and trace element deficiencies (Opens in new tab)
    • Nutrients — Special Diets in Infants and Children and Impact on Gut Microbioma (Opens in new tab)
    • Medicina — Nutritional Status and the Influence of the Vegan Diet on the Gut Microbiota and Human Health (Opens in new tab)
    • Government of Western Australia Child and Adolescent Health Service — Guideline: Nutrition for Children – Birth to 18 years (Opens in new tab)
    • Nutrients — Vegan Diets for Children: A Narrative Review of Position Papers Published by Relevant Associations (Opens in new tab)
    • Eat for Health — Australian Dietary Guidelines (Opens in new tab)
    • Nutrients — Iodine Content of Wild and Farmed Seafood and Its Estimated Contribution to UK Dietary Iodine Intake (Opens in new tab)
    • Nutrients — Food Sources of Potassium in the Average Polish Diet (Opens in new tab)
    • Nutrients — The Joint Effects of Diet and Dietary Supplements in Relation to Obesity and Cardiovascular Disease over a 10-Year Follow-Up: A Longitudinal Study of 69,990 Participants in Australia (Opens in new tab)
    • Journal of the Academy of Nutrition and Dietetics — Planning Well-Balanced Vegetarian Diets in Infants, Children, and Adolescents: The Veg Plate Junior (Opens in new tab)

    Find out how we develop and review our content.


    Last reviewed: March 2025

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